This is a beautiful summer salad! This is a side dish that will go with so many meals and will be great at your cookouts this summer.
Author: Brandy Male
All the flavors of a Asian Chicken Salad without all the calories and fat of fried noodles.
Author: debbie lopez
This easy-to-make salad was part of just about every picnic or summer meal I can ever remember at my parents' house. The sour cream picks up the flavors...
Author: Fran Miller
this great coleslaw goes with about anything you want to serve it with but if you are like me you like it just as is
Author: Patsy Fowler
This makes a beautiful centerpiece for your buffet table or your Sunday dinner. With the refreshing middle layer of cream cheese and onion with a little...
Author: Pat Duran
Nanny, my kids' great grandmother on their dad's side, shared this recipe with me 18 years ago when she lived with us. This is a nice salad that's easy...
Author: Megan Todd
My Mom Made This Salad A Lot She Loved It. Had This Salad With Fish And Some Hushpuppys And Some Chips Then Some Twinkies And Her Coco Cola. Loved My Mom...
Author: Doris Ware
Every year my husband and I go to the Irish parade here in town. One of the things thrown from the floats are carrots, and we usually catch a lot. So I...
Author: Stacey Lawson
This recipe and photo come from Taste of Home's Simple & Delicious. 09-24-15
Author: Ellen Bales
Another recipe from my years stationed in Germany - this is a quick way to use your fresh summer tomatoes or those wonderful cherub cherry tomatoes.
Author: Cyndi Holman
A family favorite for potlucks and summer gatherings. Great for picnic's, BBQ's and travels well. This recipe has been in my family for 50 years and we...
Author: Sheila Nakata
Adapted from about.com. The recipe specifically says raw pork sausage but I would use cooked.
Author: Jean Ray
I was basically craving that broccoli salad you often see at get togethers...all I had was cauliflower at the time, so created my own version, then revised...
Author: Wendy Rusch
A healthy version of slaw that will change your mind on eating any other slaw!
Author: Kathy Sills @tootiefruity
I came across this recipe when I was cooking in a restaurant & took away some things in it & added some more things in it to make it my own.It was one...
Author: Peggi Anne Tebben @cookiequeen
I found a salad like this at Whole Foods years ago. This is my version, and it tastes pretty much like the original one. The peppers add just enough bite,...
Author: Cindy d'Aquin-Pike
My son married a lovely girl from the Czech Republic so my husband and I toured the land after the wedding. This beautiful country has delicious ethnic...
Author: Barbara Muchow
Yet another SPAM recipe!!! This is my twist on a Caprese Salad...of course I love my sammies, so here it is! If SPAM is not your cup of tea, substitute...
Author: Sherri Williams
I came up with this recipe when I had gone to the farmers market and had soooo much fresh veggies... I wasn't sure what to do with it all!!! Since then...
Author: Beth Streeter
This coleslaw goes well with bbq'd meats and it is a favorite salad for potlucks, picnics and parties.
Author: Daily Inspiration S
Don't let the term ceviche scare you. Simply, ceviche is a dish made from chopped seafood that's marinated in fresh juice (like lime or lemon) and spices....
Author: Stephanie Mabry
I love Cole slaw, but the fat is unbelievable in it. This is a healthy Coleslaw recipe using a vinaigrette dressing. I came up with it doing some experimenting...
Author: Nor Mac
Quick and easy to throw together. Many people think this is lima beans when they first see it. Edamame are actually soy beans, green, fresh shelled. They...
Author: Susan Feliciano
This cabbage and pea salad is delicious addition to any meal. It is wonderful with everything from holiday meals to summer barbeques. I know it sounds...
Author: Debbie Powell @Armymom8107
My mom made this all the time when I was little...I loved it.
Author: Jennifer S @jenleamom3
These transparent onions are so good on your chili, or burgers or hot dogs, pizza etc...The more toppings you can brings to any party or picnic the better...
Author: Pat Duran
You can use other lentils, but be careful not to overcook. The green lentils are a unique specimen that holds together well and has a great taste!
Author: Lori Loucas
This is my twist on the traditional Mexican Street Corn, roasting the corn instead of grilling them and adding black beans for an additional texture and...
Author: George Levinthal
Great dip for pinics and bbqs. This is one of our familys favorite..
Author: NIKKI SMITH
When we were in Jamaica several years ago we had this wonderful salad. The lady who prepared it for us was gracious enough to share the recipe. She said...
Author: Marsha Gardner
This salad is just the right combination of sweetness and creaminess. Do not be afraid of the raisins, they are delicious in this salad. Enjoy!
Author: Cassie *
We go to a little Amish village in Amana, Iowa and they used to serve this at a restaurant there. It was so popular they gave out the recipes on cards...
Author: Nancy Faivre
This is a simple recipe but it is very good. It calls for frozen pea's but in the summer I like useing fresh peas in it. The fresh pea's give it a little...
Author: Zelda Hopkins
I got this from a Chef friend at the Chefs Convention. many years ago. Ive used it many times.
Author: Jim Decker
We love this recipe because not only do we like beans, but it reminds us of Basque beans you get in the restaurants. So good.
Author: connie Esparcia
I am the type of person that can eat salmon right from the can, so to dress this up a bit, the mustard and capers really worked well in this.
Author: Lee Thayer @LeeNST
I remember this when I was a kid. It was always at our familt reunions. Maybe you will remember this one to.
Author: Zelda Hopkins
Another delicious take on this spinach recipe
Author: Penny Hall
A staple at every barbeque my friends and I have. Can't tell you how many times I've been asked for this recipe.
Author: Joanne Bellezza-Loughlin
This is an old recipe from 1955 -my mom made this often and so now my sisters and I also make , mom is 92 years old in July this year, and lives in her...
Author: Pat Duran
This is another of Kristin Kossak's recipes, the German native who now lives in Bozeman ,MT. This recipe is so good I just had to share it with everyone-...
Author: Pat Duran
This is my mom's recipe- but this is the one my sister Kathy always makes for party and holiday's- after all her last name is McGuire. This is a smaller...
Author: Pat Duran
After trying some cooked quinoa in a vacuum pack from the health food store and hearing about it from my son's girl friend, I decided that this super food...
Author: Kathleen Hagood
I love Red Kidney Bean salad! My mom always made this when i was growing up and we always brought this salad to family gatherings and always went home...
Author: Eileen Hineline
one of the women brought this salad to quilting, wasn't to sure about it, but it is wonderful. One of my favorites.
Author: shawn eide
This would be great with take-out sushi. From Bon Appetit, December 2007.
Author: Vicki Butts (lazyme)